This high protein vegetarian lasagna is perfect for a weekend lunch or dinner! It’s naturally protein-rich, has a ton of veggies, is eggless, gluten free, healthy, and tastes absolutely delicious!
All tagged Protein
These super tasty double chocolate brownie protein cookies must absolutely be next in your treat rotation! They only have 6 ingredients. These chocolate cookies are oil free, gluten free, low-carb, naturally protein rich, come with a nut free option, don’t require a blender, and are insane tasty!
Introducing… Incredibly Yummy Protein Cashew Coffee! This coffee takes 90 seconds to make and you use whole cashews! No need to make cashew milk in advance. Gives you an extra boost of energy and is much healthier than many store bought versions. It’s protein-rich, gluten free, refined sugar-free, eggless, soy free, and tastes unbelievably good!
This easy vegan protein brownie contains only 110 calories per portion, and does not need a food processor. These beauties are amazingly yummy, healthy, vegan, gluten free, and have a nut free option. Furthermore, I’ve added an optional cashew cream recipe at the end. This is a fantastic idea to use those bananas that are going bad without just make the typical banana bread. Because this recipe is much healthier than most brownie recipes, it can be eaten as breakfast or as a healthy snack.
This super yummm waffle recipe is fluffy, not heavy on fat, and perfect for breakfast, brunch, or dessert. Also, it’s vegan, nut free, and coconut oil free. Because let’s face it, most vegan waffle recipes have coconut oil; and as tasty as it is, that stuff is 94% saturated fat. This recipe is naturally protein-rich, refined sugar-free, eggless, oil free, and tastes so damn good!
This simple lentil dish has only common spices that we all tend to have in our pantry, with 26 grams of protein per portion and lots of healthy vegetables, it’s a perfect basic meal for the family or a good post workout meal for the athlete. Besides having tons of flavor, this recipe is vegan, nut free, gluten free, and egg free.
This protein pancake is delicious, with 13 grams of protein per portion, and much filling than your typical wheat flour pancake. This is just another way to increase your protein intake by using vital wheat protein and lupin flour! Besides being high in protein, this recipe is vegan, nut-free, and perfect texture fresh or a day later for leftovers!
